Pizza Recipes — pizza oven recipes

Blackberry Ricotta Pizza

Blackberry Ricotta Pizza

This Blackberry Ricotta Pizza is a wonderful way to showcase the versatility of wood-fired cooking. The smoky flavor from the oven complements the sweetness of the blackberries and the creaminess of the ricotta!

Read more →


Sourdough Discard Breakfast Pizza

Sourdough Discard Breakfast Pizza

Sourdough Discard Breakfast Pizza   Are you a sourdough enthusiast looking for a new way to use your sourdough or sourdough discard? Look no further than this breakfast pizza made in our pizza oven! Incredibly simple to prepare and all ingredients are easy to substitute to your preferences!   Ingredients:  1 cup of sourdough discard  Olive oil  1 teaspoon salt  1 teaspoon Italian seasoning  Mozzarella  Sharp cheddar cheese  Bacon (cook and chop ahead of time)  Four eggs  Cracked pepper  Optional fresh parmesan cheese   Directions:  Preheat the wood fired oven. You will want it to get to about 425 degrees F. ...

Read more →